It’s zucchini time. Have you been squashed yet? You know…squashed is when neighbors and coworkers drop some of their extra zucchini on you. A nice gesture, unless you have your own pile of zucchini to deal with.

I’m always happy to come by some zucchini since I love to play around in the . . . → Read More: Vegan Zucchini Bread]]> https://eating-clean-recipes.web.app/2011/07/recipe-vegan-zucchini-bread/feed/ 1 https://eating-clean-recipes.web.app/2010/07/whole-wheat-zucchini-nut-muffins/ https://eating-clean-recipes.web.app/2010/07/whole-wheat-zucchini-nut-muffins/#comments Mon, 26 Jul 2010 00:52:48 +0000 Jen https://eating-clean-recipes.web.app/?p=559

Zucchini has a way of piling up at the end of summer. Baking zucchini muffins and zucchini bread is a great (and tasty) way to make use of all that squash. Here’s a healthy zucchini nut muffin recipe made with whole wheat flour instead of white flour and yogurt in place of part . . . → Read More: Whole Wheat Zucchini Nut Muffins]]> https://eating-clean-recipes.web.app/2010/07/whole-wheat-zucchini-nut-muffins/feed/ 8